Tea Description & Brewing Guide
Ingredients: Black tea Ceylon (Sri Lanka), black tea Assam (India), carob, natural flavor, sour cherries (3.5%), rose petals.
Preparation Tips:
Infusion time 3-5 min
Temperature 100°C
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Ingredients: Black tea Ceylon (Sri Lanka), black tea Assam (India), carob, natural flavor, sour cherries (3.5%), rose petals.
Preparation Tips:
Infusion time 3-5 min
Temperature 100°C