Roasted Nuts

Full-bodied Assam black tea with toasted hazelnut and warm chocolate indulgence.

This complex blend combines bold Assam OP with cacao nibs, hazelnut (11%), and warm cinnamon to create a rich, indulgent cup. The tea delivers deep chocolate undertones, woody warmth, and a smooth, satisfying finish that lingers pleasantly.

Ingredients

Black Tea Assam, -South India, Black Tea Assam OP, cacao nibs, HAZELNUT (11%), cinnamon sticks, WALNUT (5%), natural flavouring, cornflower blue, vanilla.

Taste profile

• Full-bodied Assam, bold malty depth
• Toasted nutty character with chocolate notes
• Warm cinnamon spice, woody warmth
• Smooth, round finish with lingering warmth

Perfect for

• Rich, warming by the fire on winter evenings
• Enjoying plain to taste the full nutty character
• Paired with rich chocolate desserts or pastries

Premium blend with ingredients from sustainable cultivation and natural flavourings.

Brewing suggestion

• 2 g (1 tsp) per 200 ml
• Water temperature: 100°C
• Brewing time: 3–5 minutes