Orange Cinnamon

Bright, inviting Ceylon black tea with brilliant citrus and cosy warming spice.

This sophisticated blend features Ceylon black tea with generous portions of cinnamon sticks (5%), orange peels (5%), orange slices (2%), almond, and delicate rose petals. The cup offers zesty brightness, warm spice, and floral elegance with a clean, uplifting finish.

Ingredients

Black Tea Ceylon, -South India, -China, cinnamon sticks (5%), orange peels (5%), ALMOND, cinnamon pieces (4%), natural orange flavouring, rose petals, orange slices (2%), natural flavouring.

Taste profile

• Smooth, full-bodied Ceylon black tea base
• Brilliant citrus from orange peel and slices
• Cosy cinnamon warmth, delicate rose elegance
• Zesty brightness with a clean, crisp finish

Perfect for

• Zesty and warming through cold winter afternoons
• Enjoying with a splash of milk or plain
• Paired with citrus cakes or spiced pastries

Brewing suggestion

• 2 g (1 tsp) per 200 ml
• Water temperature: 70–80°C
• Brewing time: 3–5 minutes