Tea Description & Brewing Guide
Ingredients: Black Tea Ceylon, -South India, -China, cinnamon pieces, Green Tea China Sencha, star anise, orange peels, cocoa nibs, clove, flavour, orange slices, christmas spices (coriander, cumin, fennel, anise, nutmeg), cardamon powdered, vanilla.
Preparation Tips:
Infusion time 3-5 min
Temperature 100°C
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